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Cream Cheese Pastry

Grannys.kitchen's picture
This Cream Cheese Pastry is a delicious dessert which is made with cream cheese and butter. Try this Cream Cheese Pastry; I bet, you will love it.
Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Flour 1 Cup (16 tbs)
  Cream cheese 1
Directions

Allow cheese and butter to soften to room temperature, then stir in flour.
Chill about one hour then shape into 24 one-inch balls.
Place in ungreased 1 3/4 muffin tins.
Press against bottom and sides.
Use for pecan or butter tarts.
Bake at 350° for 20 min.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Cheese

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Average: 4.2 (21 votes)