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Cheese-Burger Bites

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Ingredients
  Sifted flour 1 Cup (16 tbs) (Pillsbury's Best, Regular / Instant Blending)
  Butter 1⁄4 Cup (4 tbs) (Land O'Lakes)
  Sharp process cheese 6 Ounce (1 Roll)
  Salt 1⁄2 Teaspoon
  Paprika 1⁄2 Teaspoon
Directions

Cream butter with cheese, salt and paprika.
Gradually add flour; mix thoroughly.
Shape half of dough into 4 1/2 inch roll.
Shape remaining dough into 9-inch roll.
Wrap; chill at least 2 hours.
Prepare Meatballs.
Cut 9-inch roll of dough into 1/4 inch slices; place on ungreased cookie sheet.
Top with Meatballs.
Cut remaining roll into 1/8 inch slices; place on Meatballs.
Bake at 350° for 12 to 15 minutes until lightly browned.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Cheese

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Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1415 Calories from Fat 775

% Daily Value*

Total Fat 88 g135.7%

Saturated Fat 55.5 g277.4%

Trans Fat 0 g

Cholesterol 260.4 mg86.8%

Sodium 3618.5 mg150.8%

Total Carbohydrates 104 g34.8%

Dietary Fiber 4.3 g17.2%

Sugars 0.6 g

Protein 51 g102.1%

Vitamin A 83.6% Vitamin C 3%

Calcium 126.7% Iron 41.3%

*Based on a 2000 Calorie diet

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Cheese-Burger Bites Recipe