You are here

Chocolate Cereal Flake Crust

Canadian.Recipes's picture
Ingredients
  Semisweet chocolate pieces 6 Ounce (1 Cup)
  Butter/Margarine 2 Tablespoon
  Sweet corn flakes 2 Cup (32 tbs)
Directions

Melt chocolate and butter together over hot, not boiling, water.
Remove from heat and mix in the cereal, stirring until flakes are well coated.
Turn mixture into a buttered 8-inch pie pan and press firmly and evenly on bottom and sides.
Set in a cool place until firm.
Fill with desired cream filling.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Dessert
Method: 
Chilling
Interest: 
Party

Rate It

Your rating: None
4.188095
Average: 4.2 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1249 Calories from Fat 634

% Daily Value*

Total Fat 72 g111.3%

Saturated Fat 45.4 g227.1%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 22.7 mg0.9%

Total Carbohydrates 154 g51.5%

Dietary Fiber 5.8 g23.2%

Sugars 105.7 g

Protein 6 g12.1%

Vitamin A 18% Vitamin C

Calcium 60.5% Iron 107.6%

*Based on a 2000 Calorie diet

0 Comments

Chocolate Cereal Flake Crust Recipe