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Fruit And Cereal Squares

Ingredients
  Whole wheat flour 3 Cup (48 tbs)
  Baking powder 2 Teaspoon
  Salt 1⁄4 Teaspoon
  Quick oats 3 Cup (48 tbs)
  Honey 1⁄4 Cup (4 tbs)
  Margarine 1 1⁄2 Cup (24 tbs)
  Jam/Fruit puree 2 Cup (32 tbs)
Directions

Combine first five ingredients.
Cut in margarine until crumbly.
Pat 2/3 of mixture on bottom of ungreasedjellyroll pan (10 by 18 inches).
Spread with jam and sprinkle remaining ingredients over top.
Bake at 350°F. for 30 minutes until lightly browned.

Recipe Summary

Cuisine: 
American
Course: 
Snack, Fruit Dessert
Method: 
Baked
Interest: 
Kids

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