|Milk||1 Cup (16 tbs)|
|Sesame seed||2 Tablespoon|
|Oven toasted rice cereal||1 1⁄2 Cup (24 tbs)|
Cut biscuits in half.
Roll each half into 4-inch long pencil-thin stick.
Brush with milk.
Combine sesame seed, crumbs and salt.
Roll sticks in crumb mixture.
Place on greased baking sheet.
Bake at 450 degrees for 10 minutes or until lightly browned.