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Cereal Muffins

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Ingredients
  Cooked hominy/Cooked oatmeal / other cereal 1⁄2 Cup (8 tbs)
  Salt 1⁄2 Teaspoon
  Shortening 1 1⁄2 Tablespoon
  Egg 1
  Milk 1⁄2 Cup (8 tbs)
  Flour 1 Cup (16 tbs)
  Corn meal 1⁄2 Cup (8 tbs)
  Baking powder 1 Teaspoon (Royal)
Directions

GETTING READY
1. Preheat oven to 400°F.

MAKING
2. Mix cereal with melted shortening, salt, milk and beaten eggs. Sift cornmeal, flour and baking powder together, add to cereal mixture and mix well.
3. Transfer to greased shallow pan or muffin tins, bake for 25 to 30 minutes.

SERVING
4. Serve warm.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cereal
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes

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4.225
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1167 Calories from Fat 336

% Daily Value*

Total Fat 37 g57.7%

Saturated Fat 10.2 g50.9%

Trans Fat 3 g

Cholesterol 226.6 mg75.5%

Sodium 1747.2 mg72.8%

Total Carbohydrates 175 g58.5%

Dietary Fiber 10.7 g42.8%

Sugars 6.7 g

Protein 30 g60.8%

Vitamin A 7.2% Vitamin C

Calcium 54.2% Iron 55.5%

*Based on a 2000 Calorie diet

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Cereal Muffins Recipe