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Marshmallow Cereal Drops

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Ingredients
  Large marshmallows 5 Ounce (1/2 Of 10-Ounce Package, About 24)
  Butter 2 Tablespoon
  Vanilla extract 1 Teaspoon
  Cornflakes 1 Cup (16 tbs)
  Crisp rice cereal 1 Cup (16 tbs)
  Doughnut shaped oat cereal 1 Cup (16 tbs) (Or Ring Shaped)
  Chopped walnuts 1⁄2 Cup (8 tbs)
  Raisins 1⁄4 Cup (4 tbs)
Directions

1. In a large saucepan, warm marshmaliows and butter over very low heat, stirring occasionally, until melted, about 2 minutes. Remove from heat and stir in vanilla.
2. Add cornflakes, rice, and oat cereals, nuts, and raisins all at once. Stir until combined.
3. Using 2 well-buttered teaspoons, drop by teaspoonfuls 1/2 inch apart onto generously greased cookie sheets or aluminum foil. Let cookies cool completely at room temperature. Store between layers of wax paper in a rightly covered container.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Chocolate
Interest: 
Healthy

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