Marshmallow Cereal Drops
|Large marshmallows||5 Ounce (1/2 Of 10-Ounce Package, About 24)|
|Vanilla extract||1 Teaspoon|
|Cornflakes||1 Cup (16 tbs)|
|Crisp rice cereal||1 Cup (16 tbs)|
|Doughnut shaped oat cereal||1 Cup (16 tbs) (Or Ring Shaped)|
|Chopped walnuts||1⁄2 Cup (8 tbs)|
|Raisins||1⁄4 Cup (4 tbs)|
1. In a large saucepan, warm marshmaliows and butter over very low heat, stirring occasionally, until melted, about 2 minutes. Remove from heat and stir in vanilla.
2. Add cornflakes, rice, and oat cereals, nuts, and raisins all at once. Stir until combined.
3. Using 2 well-buttered teaspoons, drop by teaspoonfuls 1/2 inch apart onto generously greased cookie sheets or aluminum foil. Let cookies cool completely at room temperature. Store between layers of wax paper in a rightly covered container.