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Pretzel Cereal Snack

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Ingredients
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Worcestershire sauce 1 Teaspoon
  Garlic powder 1⁄2 Teaspoon
  Celery salt 1⁄2 Teaspoon
  Crispy corn puff cereal 4 Cup (64 tbs)
  Pretzel sticks 2 Cup (32 tbs)
  Mixed salted nuts 2 Cup (32 tbs)
Directions

1. Place margarine, Worcestershire sauce, garlic powder and celery salt in 3-quart casserole or bowl. Microwave uncovered on high 45 seconds to 2 minutes or until margarine is melted.
2. Stir in cereal, pretzels and nuts; toss until well coated. Microwave uncovered on high 6 to 8 minutes, stirring every 2 minutes, until toasted. Let stand about 30 minutes or until cool. Store in tightly covered container up to 1 week.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Snack
Method: 
Microwaving
Ingredient: 
Cereal
Preparation Time: 
3 Minutes

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3553 Calories from Fat 2211

% Daily Value*

Total Fat 244 g376%

Saturated Fat 78.4 g392%

Trans Fat 0 g

Cholesterol 241.9 mg80.6%

Sodium 4871.3 mg203%

Total Carbohydrates 278 g92.7%

Dietary Fiber 37.8 g151.1%

Sugars 23.5 g

Protein 81 g162.1%

Vitamin A 96.3% Vitamin C 41.8%

Calcium 84% Iron 250.6%

*Based on a 2000 Calorie diet

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Pretzel Cereal Snack Recipe