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Caviar

Diabetic.Foodie's picture
Ingredients
  Caviar 2 Teaspoon
  Margarine 1⁄4 Cup (4 tbs) (low calorie)
Directions

Combine caviar and margarine.
Refrigerate overnight.
Exchange, 1/4 c. (60 mL): 1/2 fat, 1 meat Calories, 1/4 c. (60 mL): 280

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Main Dish

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4.091665
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 412 Calories from Fat 403

% Daily Value*

Total Fat 45 g69.7%

Saturated Fat 8.1 g40.6%

Trans Fat 0 g

Cholesterol 58.8 mg19.6%

Sodium 165.2 mg6.9%

Total Carbohydrates 0.81 g0.27%

Dietary Fiber 0 g

Sugars 0 g

Protein 3 g5.2%

Vitamin A 40.6% Vitamin C 0.09%

Calcium 2.9% Iron 6.6%

*Based on a 2000 Calorie diet

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Caviar Recipe