|Cauliflowerets||6 Large (About 1 3/4 Inch Each)|
|Sour cream||1 Tablespoon|
|Processed cheese spread with jalapeno peppers||1 Tablespoon|
|Seasoned salt||1 Dash|
Place cauliflower on 6-inch plate.
Cover with vented plastic wrap and microwave on high (100%) until crisp-tender, 3 to 3 1/2 minutes; drain.
Spread sour cream over cauliflower.
Spoon cheese onto sour cream; sprinkle with seasoned salt.
Microwave uncovered until cheese is melted, 30 to 40 seconds.
Serving size: Complete recipe
Calories 91 Calories from Fat 57
% Daily Value*
Total Fat 6 g9.9%
Saturated Fat 3.1 g15.7%
Trans Fat 0 g
Cholesterol 16.3 mg5.4%
Sodium 271.5 mg11.3%
Total Carbohydrates 6 g2%
Dietary Fiber 2 g7.8%
Sugars 3.5 g
Protein 3 g6.5%
Vitamin A 4.2% Vitamin C 60.5%
Calcium 7.3% Iron 2%
*Based on a 2000 Calorie diet