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Dilled Peas And Cauliflower

Microwaverina's picture
Ingredients
  Water 1 Tablespoon
  Salt 1⁄4 Teaspoon
  Margarine/Butter 1 Tablespoon
  Frozen cauliflower 10 Ounce (1 Package)
  Dill weed 1⁄4 Teaspoon
  Frozen green peas 10 Ounce (1 Package)
  Parmesan cheese 2 Tablespoon, grated
Directions

1. Place water, salt, margarine, cauliflower and dill weed in 1 1/2-quart casserole. Cover tightly and microwave on high (100%) 4 minutes.
2. Stir in peas. Cover and microwave until vegetables are tender, 5 to 7 minutes. Sprinkle with cheese.

Recipe Summary

Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Cauliflower

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