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Mustard Topped Cauliflower

Microwaverina's picture
Ingredients
  Cauliflower head 1 Medium
  Water 1⁄3 Cup (5.33 tbs)
  Mayonnaise 1⁄2 Cup (8 tbs)
  Onion 1 Tablespoon, finely chopped
  Prepared mustard 2 Teaspoon
  Salt 1⁄4 Teaspoon
  Cheddar cheese/Swiss cheese 2⁄3 Cup (10.67 tbs), shredded
  Paprika 1⁄4 Teaspoon
Directions

1. Place cauliflower in a deep casserole and add water. Cover. Microwave, at Power Level 10 for 10 to 15 minutes, or until cauliflower is tender. Drain.
2. Combine all remaining ingredients, except cheese and paprika. Spoon mixture over cauliflower, then sprinkle with cheese and paprika. Microwave, uncovered, at Power Level 7 for 2 to 3 minutes, or until cheese is melted.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Microwaving
Ingredient: 
Vegetable
Interest: 
Everyday

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