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Stove Top Casserole Recipes
Cut sausages into 1 2 inch pieces fry until brown. Drain fat. Add all ingredients except cheese. Add the spaghetti dry not cooked . Stir all to mix. Cover and simmer until pasta is tender about 30 minutes . Add boiling water if necessary to keep moist.
Sausage Stove Top Casserole
Stove Top Split Pea Casserole has a Tangy taste. The beef and tomatoes give the Stove Top Split Pea Casserole moist taste. Put ground beef and onion in pan. Cook until meat is browned drain off fat. Add tomatoes rice water and sugar. Cover boil gently about 25
Stove Top Split Pea Casserole
Remove skin from chicken pieces. Place chicken in saucepan. Cover with cold water and bring to boil. Skim off foam. Add carrots celery and potatoes. Season add parsley and basil. Bring to boil and cook 30 minutes over medium heat. Add mushrooms and continue
Stove Top Chicken Casserole
In large teflon skillet saute zucchini slices 1 cup at a time in 1 tablespoon oil with garlic. Cook until almost tender and a little brown drain on paper towels. Pour off any excess oil then layer hot zucchini in skillet seasoning lightly with salt and pepper
Stove Top Casserole
Brown meat and onion in a large skillet drain. Add tomatoes rice water and sugar. Cover and cook over low heat about 25 minutes or until rice is tender. Add peas and season. Heat slowly until hot.
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