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Spinach Casserole

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Ingredients
  Onion 1 , chopped
  Salt 1⁄2 Teaspoon
  Oil 2 Tablespoon
  Black pepper 1⁄4 Teaspoon
  Tomatoes 2 , peeled and crumbs
  Buttered bread 1 Cup (16 tbs)
  Frozen chopped spinach 10 Ounce, cooked (1 Package)
Directions

Saute onion in oil in skillet layer with tomato slices, spinach, salt, and pepper in greased shallow baking dish.
Sprinkle with crumbs.
Bake at 375° for 20 to 25 minutes

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Vegetable
Servings: 
4

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