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Golden Seafood Casserole

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Ingredients
  Butter 4 Tablespoon
  Flour 4 Tablespoon
  Milk 2 Cup (32 tbs)
  Salt 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Hard cooked eggs 3 , sliced
  Shrimp 1 Can (10 oz), cut in half
  Tuna 1 Can (10 oz), rinsed in hot water
  Mushrooms 1 Can (10 oz)
  Crab meat 1 Can (10 oz)
  Cheddar cheese 1⁄4 Pound, grated
  Potato chip crumbs 2 Cup (32 tbs)
Directions

Make white sauce of first 5 ingredients.
In a greased casserole, arrange layers of eggs, shrimp, tuna, mushrooms, crab meat and cheese.
Cover with sauce.
Repeat until all ingredients are used.
Top with potato chip crumbs.
Bake at 350 degrees for 1 hour and 15 minutes.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Ingredient: 
Seafood

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Average: 4.2 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3338 Calories from Fat 1676

% Daily Value*

Total Fat 189 g291.3%

Saturated Fat 88 g440%

Trans Fat 0 g

Cholesterol 1557 mg519%

Sodium 4282.6 mg178.4%

Total Carbohydrates 152 g50.6%

Dietary Fiber 10.2 g40.9%

Sugars 31.7 g

Protein 259 g517.1%

Vitamin A 216% Vitamin C 59.7%

Calcium 164.8% Iron 105.5%

*Based on a 2000 Calorie diet

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Golden Seafood Casserole Recipe