Quick Lobster Casserole
2 Sep 2009
|Medium white sauce||1 1⁄2 Cup (24 tbs)|
|Canned lobster||8 Ounce (2 Cans Of 4 Ounce Each)|
|Mild processed cheese||1⁄2 Pound|
|Grated cheese||2 Tablespoon|
Make mediumwhite sauce, add cheese cut into small pieces, cook until cheese is melted.
Add sherry and lobster, pour into greased casserole, sprinkle withfcheese and paprika.
Bake in moderate oven 25-30 minutes.
Quick Lobster Casserole Recipe