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Rice Casserole

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Ingredients
  Boiled water 4 Cup (64 tbs)
  Brown rice 1 Cup (16 tbs)
  Dry onion soup mix 1 Tablespoon
  Canned mushroom stems and pieces 4 Ounce, undrained
  Butter/Margarine 2 Tablespoon
Directions

Place all ingredients in a 3 qt.glass casserole dish.
Cover and microwave 40 to 50 minutes.
Stir, cover and let stand 5 minutes before serving.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Rice

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