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Bacon Summer Squash Casserole

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Summer Squash Casserole is an easy to prepare recipe which cannot just escape your guest's attention. Try this amazingly delicious Summer Squash Casserole, you will surely love to talk about with us.
Ingredients
  Bacon slices 4
  Summer squash 4 Small, cut into cubes
  Chopped onion 1⁄3 Cup (5.33 tbs)
  Chopped green pepper 1⁄4 Cup (4 tbs)
  Tomato 1 Small, chopped
  Herb seasoned stuffing mix 2 Cup (32 tbs)
  Egg 1 , beaten
  Salt 1⁄2 Teaspoon
  Black pepper 1⁄4 Teaspoon
  Shredded cheddar cheese 1⁄2 Cup (8 tbs)
Directions

Place bacon in a 2 qt.glass casserole dish.
Cover and microwave 4 minutes 30 seconds to 6 minutes.
Remove bacon, crumble and set aside.
Add squash, onion and green pepper to bacon drippings.
Cover and microwave 12 to 14 minutes or until tender.
Drain and reserve liquid.Combine tomato, stuffing, egg, spices and reserved liquid.
Layer over top of squash.
Cover and microwave 8 to 10 minutes.
Give dish a 1/2 turn during cooking.
Top with crumbled bacon and cheese.
Microwave 30 seconds to 1 minute [ROASTS, 1 minute] or until cheese softens.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Interest: 
Summer
Ingredient: 
Vegetable

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