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One-Dish Spaghetti Casserole

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One dish spaghetti casserole is a spaghetti and meat casserole dish cooked with vegetables. The hamburger along with celery, tomatoes, and mushrooms is easily microwaved with spaghetti with a topping of parmesan cheese before serving. It is a ery filling meal.
  Hamburger 1 Pound
  Onion 1 Medium
  Chopped celery 1⁄2 Cup (8 tbs)
  Whole tomatoes 28 Ounce
  Mushroom stems and pieces 4 Ounce
  Water 1 1⁄2 Cup (24 tbs)
  Salt 1 Teaspoon
  Garlic salt 1⁄2 Teaspoon
  Thin spaghetti 7 Ounce

Crumble hamburger into 3 quart casserole; add onion and celery.
Microwave uncovered until meat is firm, 5 to 6 minutes.
Stir to break up meat; drain.
Stir tomatoes (with liquid), mushrooms, water and salts into meat mixture.
Cover and microwave 5 minutes.
Stir in spaghetti.
Cover and microwave until spaghetti is tender, 15 to 17 minutes, stirring every 5 minutes.
Let stand 5 minutes.
Sprinkle with cheese.

Recipe Summary

Main Dish

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Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 267 Calories from Fat 43

% Daily Value*

Total Fat 5 g7.2%

Saturated Fat 1.8 g8.8%

Trans Fat 0.3 g

Cholesterol 46.9 mg15.6%

Sodium 615.8 mg25.7%

Total Carbohydrates 34 g11.3%

Dietary Fiber 3.8 g15.1%

Sugars 6.6 g

Protein 22 g43.7%

Vitamin A 23% Vitamin C 33.3%

Calcium 3.2% Iron 13%

*Based on a 2000 Calorie diet

One-Dish Spaghetti Casserole Recipe