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Ground Beef And Macaroni Casserole

Gadget.Cook's picture
Ingredients
  Lean ground beef 1 Pound
  Diced onion 1⁄4 Cup (4 tbs)
  Shortening 1⁄4 Cup (4 tbs)
  Cooked macaroni 2 Cup (32 tbs), drained
  Catsup 1 Tablespoon
  Salt To Taste
  Freshly ground black pepper To Taste
  Garlic powder To Taste
  Sugar 1⁄2 Teaspoon
Directions

Saute beef and onion in shortening.
Add macaroni, catsup, salt, pepper, garlic powder, and sugar.
Blend thoroughly.
Transfer to casserole.
Bake in 325°F toaster oven 20 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Beef
Servings: 
4

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4.22143
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 494 Calories from Fat 204

% Daily Value*

Total Fat 23 g35.3%

Saturated Fat 6.9 g34.4%

Trans Fat 1.7 g

Cholesterol 65 mg21.7%

Sodium 209.8 mg8.7%

Total Carbohydrates 40 g13.3%

Dietary Fiber 2.4 g9.7%

Sugars 2.7 g

Protein 30 g60.4%

Vitamin A 0.7% Vitamin C 2.3%

Calcium 0.4% Iron 11.8%

*Based on a 2000 Calorie diet

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Ground Beef And Macaroni Casserole Recipe