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Ham Cheese Potato Casserole

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Ingredients
  Shredded sharp cheddar cheese 1 Cup (16 tbs)
  Light cream 1⁄2 Cup (8 tbs)
  Diced cooked potatoes 2 Cup (32 tbs)
  Cubed cooked ham/Canned pork luncheon meat 2 Cup (32 tbs)
  Chopped pimento 2 Tablespoon
Directions

Heat oven to 350°.
In medium saucepan, heat cheese and cream, stirring constantly, until cheese is melted and sauce is creamy.
Remove from heat; stir in remaining ingredients.
Pour into ungreased 1 1/2-quart casserole.
Cover; bake 45 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Pork
Servings: 
4

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4.293335
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 610 Calories from Fat 366

% Daily Value*

Total Fat 41 g63%

Saturated Fat 19.1 g95.5%

Trans Fat 0 g

Cholesterol 178.6 mg59.5%

Sodium 289 mg12%

Total Carbohydrates 16 g5.2%

Dietary Fiber 2.7 g10.9%

Sugars 0.2 g

Protein 44 g88.6%

Vitamin A 16.3% Vitamin C 18.3%

Calcium 27.4% Iron 34.2%

*Based on a 2000 Calorie diet

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Ham Cheese Potato Casserole Recipe