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Speedy Tuna Casserole

Microwave.Lady's picture
Ingredients
  Canned tuna 7 Ounce, drained (1 Can)
  Canned condensed chicken soup 10 1⁄2 Ounce (1 Can)
  Canned chicken noodle soup/Chicken rice soup 10 1⁄2 Ounce (1 Can)
  Evaporated milk 5 Ounce (1 Can)
  Frozen peas 10 Ounce (1 Package)
  Canned chow mein noodles/Quick raw rice - 1 cup 5 Ounce (1 Can)
Directions

GETTING READY
1) Arrange all the ingredients.

MAKING
2) Take a 3 qt. glass casserole; combine tuna, chicken soup, chicken noodle soup, evaporated milk, peas and 1/2 can noodles.
3) Blend well.
4) Cover the dish, Microwave (high) for 10 minutes, stirring halfway through cooking.
5) Sprinkle remaining noodles on top.
6) Microwave (high) 3-5 minutes until mixture is heated and noodles are crisp.

SERVING
7) Serve the casserole a complete meal.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Continental
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Tuna
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes

Rate It

Your rating: None
4.209375
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1869 Calories from Fat 668

% Daily Value*

Total Fat 78 g120.3%

Saturated Fat 16 g79.8%

Trans Fat 0 g

Cholesterol 105.4 mg35.1%

Sodium 3225 mg134.4%

Total Carbohydrates 185 g61.8%

Dietary Fiber 22.8 g91.1%

Sugars 35.8 g

Protein 111 g222.6%

Vitamin A 233.2% Vitamin C 99.5%

Calcium 51.1% Iron 89.6%

*Based on a 2000 Calorie diet

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Speedy Tuna Casserole Recipe