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Parsley Potatoes En Casserole

Diet.Chef's picture
Ingredients
  Potatoes 2 Pound, peeled and cubed (6 Whole)
  Chopped fresh parsley 4 Tablespoon
  Minced green onion 2 Tablespoon
  Lemon juice 4 Tablespoon
  Grated lemon peel 1 Teaspoon
  Butter flavored salt 1 Teaspoon
Directions

GETTING READY
1) Preheat oven at 425°.

MAKING
1) In a bowl toss all ingredients together.
2) Transfer content to a nonstick baking dish.
3) Cover and bake the potatoes for 45 minutes.

SERVING
4) Serve hot.

Recipe Summary

Difficulty Level: 
Medium
Channel: 
VeganLife
Cuisine: 
Continental
Course: 
Side Dish
Method: 
Baked
Restriction: 
Vegan, Vegetarian
Ingredient: 
Potato
Interest: 
Everyday, Healthy
Preparation Time: 
20 Minutes
Cook Time: 
45 Minutes
Ready In: 
0 Minutes
Servings: 
6

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Average: 3.9 (18 votes)