You are here

Rice Casserole Using Consomme

food.master's picture
Ingredients
  Raw rice 1 Cup (16 tbs)
  Onion soup 1 Can (10 oz)
  Butter 1⁄4 Cup (4 tbs) (1/2 Stick)
  Consomme 1 Can (10 oz)
  Canned mushrooms 6 Ounce (1 Small Can)
  Slivered almonds 3 Tablespoon
Directions

Melt butter in casserole; add all ingredients.
Cover and bake at 350° or until rice is tender.
Stir before serving.
Serves 6 to 8.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
South American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Rice
Interest: 
Everyday
Servings: 
8

Rate It

Your rating: None
4.225
Average: 4.2 (18 votes)