STRING BEANS CASSEROLE
7 Nov 2008
|Water chestnuts||1 Can (10 oz), washed and drained, sliced thinly|
|Cream of mushroom soup||1 Can (10 oz), undiluted|
|Frozen cut french beans||2 , cooked and drained|
|Bean sprouts||1 Can (10 oz)|
Mix all together in casserole with salt, pepper and grated cheese to taste.
Bake 1/2 hour in 350 degree oven.
STRING BEANS CASSEROLE Recipe