Speedy Chicken Divan
|Frozen broccoli||10 Ounce (1 Package)|
|Canned boned chicken||10 Ounce (2 Cans, 5 Ounce Each)|
|Light cream||1 Tablespoon|
|Triple use cheese spread||4 Ounce (1/2 Of A 8 Ounce Jar / 1/2 Cup)|
Cook broccoli in unsalted water according to package directions; drain thoroughly.
Heat chicken in liquid from the can.
Add cream to cheese spread and heat.
To serve, place a layer of broccoli on each plate, then a layer of chicken; top with cheese sauce.