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Party Tuna Casserole

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Ingredients
  Butter/Margarine 2 Tablespoon, melted
  Soy sauce 1 Tablespoon
  Garlic powder 1 Teaspoon
  Canned chow mein noodles 3 Ounce (1 Can)
  Condensed cream of mushroom soup 10 3⁄4 Ounce (1 Can)
  Canned tuna 7 Ounce, drained, flaked (1 Can)
  Finely chopped celery 1 Cup (16 tbs)
  Salted cashew nuts 1⁄4 Pound
  Dried onion flakes 2 Teaspoon
  Water 1⁄4 Cup (4 tbs)
Directions

Set Power Select at MEDIUM-HIGH.
Combine butter, soy sauce, garlic and noodles; toss well and reserve.
In 8-inch round baking dish, combine soup, tuna, celery, nuts, onion and water.
Heat 8 to 9 minutes or until heated through, stirring twice.
Top with noodles and heat at MEDIUM-HIGH 1 minute.
Let STAND, covered, 5 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Interest: 
Holiday, Party
Ingredient: 
Tuna

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4.109375
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1933 Calories from Fat 1028

% Daily Value*

Total Fat 120 g185%

Saturated Fat 31.9 g159.3%

Trans Fat 0 g

Cholesterol 109.4 mg36.5%

Sodium 3203.3 mg133.5%

Total Carbohydrates 127 g42.3%

Dietary Fiber 12.6 g50.4%

Sugars 22.1 g

Protein 92 g184.8%

Vitamin A 29.4% Vitamin C 20.2%

Calcium 25% Iron 72.6%

*Based on a 2000 Calorie diet

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Party Tuna Casserole Recipe