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Cheese Sausage Bean Casserole

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Ingredients
  Cooked macaroni 4 Cup (64 tbs)
  Smoked sausage/Ring bologna 1 1⁄2 Pound
  Chopped celery 1 Cup (16 tbs)
  Chopped onion 1 Cup (16 tbs)
  Canned stewed tomatoes 16 Ounce (1 Can)
  Chili powder 1 Teaspoon
  Cumin 1 Teaspoon
  Canned garbanzo beans 16 Ounce (1 Can)
  Canned whole kernel corn 16 Ounce (1 Can)
  Processed cheese spread 8 Ounce (1 Jar)
  Crushed cornflakes 1 Cup (16 tbs)
Directions

Slice sausage into 1/2-inch slices.
Place in 2-quart casserole with celery and onions.
Cover.
MICROWAVE 4 MINUTES on HIGH, or until celery is tender.
Add tomatoes, chili, cumin, beans, corn and precooked macaroni.
Mix well.
Melt cheese spread.
MICROWAVE 3 MINUTES on '5'.
Pour over mixture.
Top with corn flake crumbs.
MICROWAVE 6 MINUTES on '6', uncovered.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
6

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Your rating: None
4.1
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 655 Calories from Fat 278

% Daily Value*

Total Fat 31 g48.2%

Saturated Fat 5.5 g27.7%

Trans Fat 0 g

Cholesterol 116.2 mg38.7%

Sodium 1685.8 mg70.2%

Total Carbohydrates 66 g21.9%

Dietary Fiber 8.5 g34.2%

Sugars 12.2 g

Protein 36 g71.3%

Vitamin A 20.1% Vitamin C 18.8%

Calcium 26.2% Iron 27.1%

*Based on a 2000 Calorie diet

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Cheese Sausage Bean Casserole Recipe