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Parmesan & Zucchini Casserole

Microwave.Lady's picture
Ingredients
  Bacon slices 2 , cut up
  Chopped zucchini 2 Cup (32 tbs)
  Canned stewed tomatoes 16 Ounce (1 Can)
  Croutons 1 Cup (16 tbs), seasoned
  Chopped green pepper 1⁄2 Cup (8 tbs)
  Garlic salt 1⁄8 Teaspoon
  Grated parmesan cheese 2 Tablespoon
Directions

Place bacon in 1 1/2-quart casserole.
Microwave at High for 2 to 3 minutes, or until brown and crisp, stirring once.
Drain.
Stir in zucchini, tomatoes, croutons, green pepper and garlic salt.
Mix well.
Cover.
Microwave at High for 10 to 15 minutes, or until zucchini is tender, stirring once.
Sprinkle with Parmesan cheese.
Microwave, uncovered, at High for 1 to 2 minutes, or until cheese melts.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Zucchini
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes
Servings: 
2

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