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Turkey Casserole

Microwave.Lady's picture
Ingredients
  Celery 1 Cup (16 tbs), diced
  Water 1 1⁄4 Cup (20 tbs)
  Melted butter 1⁄2 Cup (8 tbs)
  Onion and sage stuffing 8 Ounce (1 Package)
  Cooked turkey 2 Cup (32 tbs)
  Canned cream of celery soup 21 Ounce (2 Can)
Directions

Place celery in baking dish; cover with plastic wrap and microwave 1 1/2 minutes.
Let stand, covered, 5 minutes.
Combine water, butter and stuffing.
In a 12 x 8-inch casserole, layer celery, meat and stuffing.
Pour soup over top, spreading evenly.
Cover and microwave 8 minutes, turning dish one-half turn after 4 minutes.

Recipe Summary

Difficulty Level: 
Better Buy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Turkey
Interest: 
Healthy

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