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Celery With Almonds

Gadget.Cook's picture
Ingredients
  Cornstarch 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper To Taste
  Light cream/Milk 1⁄2 Cup (8 tbs)
  Butter/Margarine 2 Tablespoon
  Bias sliced celery 3 Cup (48 tbs)
  Sliced mushrooms 1 Cup (16 tbs)
  Dry white wine/Chicken broth 1⁄4 Cup (4 tbs)
  Sliced almonds 1⁄4 Cup (4 tbs), toasted
Directions

Combine cornstarch, salt, and pepper; stir in cream or milk.
Set aside.
In wok melt butter or margarine over medium heat.
Add celery and mushrooms; stir-fry for 8 to 10 minutes or till celery is crisp tender.
Stir cream mixture; stir into wok.
Cook and stir till thickened and bubbly; cook and stir 2 minutes longer.
Stir in wine or broth.
Cover and cook 1 minute longer.
Garnish with almonds.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Stir Fried
Ingredient: 
Mushroom
Preparation Time: 
5 Minutes

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