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Ham And Noodle Casserole

Microwave.Lady's picture
Ingredients
  Uncooked fine egg noodles 1 Cup (16 tbs)
  Diced cooked ham 1 1⁄2 Cup (24 tbs)
  Chopped onion 2 Tablespoon
  Tarragon 1⁄8 Teaspoon
  Butter/Margarine 2 Tablespoon
  Condensed cream of chicken soup 10 1⁄2 Ounce, undiluted (1 Can)
  French-style green beans 1⁄2 Cup (8 tbs), precooked and drained
  Water 1⁄2 Cup (8 tbs)
  Bread crumbs 2 Tablespoon
Directions

Cook egg noodles according to chart.
Set aside.
In 1 1/2-quart microproof casserole, combine ham.
onion, tarragon, and butter.
Cook, covered, on HI (max. power) 3 minutes.
Add chicken soup, egg noodles, green beans, and water.
Stir.
Cook, covered, on HI (max. power) 5 minutes, or until hot, stirring once during cooking time.
Top with bread crumbs.
Let stand, covered.
2 to 3 minutes before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Ham

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Average: 4.4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 917 Calories from Fat 279

% Daily Value*

Total Fat 38 g59.1%

Saturated Fat 21.3 g106.6%

Trans Fat 0 g

Cholesterol 266.7 mg88.9%

Sodium 2485.6 mg103.6%

Total Carbohydrates 82 g27.3%

Dietary Fiber 8 g32.2%

Sugars 6.8 g

Protein 58 g116.4%

Vitamin A 41.3% Vitamin C 4.2%

Calcium 11.3% Iron 31.8%

*Based on a 2000 Calorie diet

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Ham And Noodle Casserole Recipe