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Beef And Pork Casserole

Meat.World's picture
  Lean ground pork 1⁄2 Pound
  Ground beef 1⁄2 Pound
  Onion 1 Large, chopped
  Garlic 1 Clove (5 gm), minced
  Green pepper 1 Small, chopped
  Canned tomatoes 20 Ounce (1 No.2 Can)
  Chili powder To Taste
  Grated cheese 1 Cup (16 tbs)
  Fine noodles 8 Ounce (1 Package)
  Salt To Taste
  Pepper To Taste

Brown the meats, onion, garlic and green pepper in a skillet.
Add tomatoes and cook until most of the liquid has evaporated.
Add the salt, pepper, chili powder and 2/3 of the cheese.
Cook the noodles according to package directions and place in a buttered baking dish.
Top with the meat mixture and sprinkle with remaining cheese.
Chill for 2 hours.
Bake, covered, at 300 degrees for 45 minutes.

Recipe Summary

Main Dish

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2943 Calories from Fat 1264

% Daily Value*

Total Fat 142 g218.5%

Saturated Fat 60.3 g301.5%

Trans Fat 0.1 g

Cholesterol 607.7 mg202.6%

Sodium 3433.7 mg143.1%

Total Carbohydrates 243 g81%

Dietary Fiber 25.3 g101.3%

Sugars 20.6 g

Protein 177 g354.6%

Vitamin A 104.7% Vitamin C 229.6%

Calcium 174.7% Iron 88.6%

*Based on a 2000 Calorie diet

Beef And Pork Casserole Recipe