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Baked Beef And Lima Bean Casserole

Meat.World's picture
Ingredients
  Dried large lima beans 1 Cup (16 tbs)
  Bacon drippings 2 Tablespoon
  Ground beef 1 Pound
  Onions 2 , chopped
  Flour 2 Tablespoon
  Salt 1 Teaspoon
  Pepper 1 Teaspoon
  Canned tomatoes 2 Cup (32 tbs)
Directions

Place the beans in a saucepan and cover with water.
Soak overnight.
Add 1 cup water and cook until tender.
Heat the bacon drippings in a skillet.
Add ground beef and cook until brown, stirring occasionally.
Add onions.
Stir in the flour, salt and pepper and cook, stirring, for 8 minutes.
Place alternate layers of beef mixture, beans and tomatoes in a casserole and add 1 1/2 cups water.
Bake at 325 degrees for 2 hours, adding water, if needed.

Recipe Summary

Course: 
Main Dish
Method: 
Baked
Ingredient: 
Beef

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