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Beef Bean Casserole

Meat.World's picture
Ingredients
  Ground beef 1 1⁄2 Pound
  Catsup 1⁄2 Cup (8 tbs)
  Dry mustard 1⁄2 Teaspoon
  Vinegar 2 Tablespoon
  Dark brown sugar 3 Tablespoon
  Onion 1 Small, minced
  Canned green lima beans 17 Ounce (1 No, 303 Can)
  Canned red kidney beans 17 Ounce (1 No, 303 Can)
  Canned pork and beans 17 Ounce (1 No, 303 Can)
  Salt 1 Teaspoon
Directions

Brown the beef in a skillet.
Add remaining ingredients and mix well.
Place in two 1 1/2-quart casseroles.
Bake at 350 degrees for 30 minutes.

Recipe Summary

Course: 
Main Dish
Method: 
Baked
Ingredient: 
Beef

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4.2075
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3584 Calories from Fat 1697

% Daily Value*

Total Fat 188 g289.9%

Saturated Fat 66.5 g332.6%

Trans Fat 0 g

Cholesterol 529 mg176.3%

Sodium 8069.5 mg336.2%

Total Carbohydrates 325 g108.5%

Dietary Fiber 68.5 g273.8%

Sugars 119 g

Protein 183 g365.8%

Vitamin A 22.4% Vitamin C 54.2%

Calcium 17.4% Iron 72.6%

*Based on a 2000 Calorie diet

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Beef Bean Casserole Recipe