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Green Bean Casserole

couplafatguys's picture
Green Bean Casserole Recipes.
For the green bean casserole
  Cream of mushroom soup 1 Can (10 oz) (with roasted garlic)
  French cut green beans 2 Can (20 oz) (Fresh can be used as well)
  Butter milk/Milk 3⁄4 Cup (12 tbs)
  Black pepper 1⁄8 Teaspoon
  French fried onion 1 Can (10 oz)
For the topping
  French fried onion 1⁄2 Can (5 oz) (As needed)

1. Preheat the oven to 400 F

2. In a bowl, add cream of mushroom soup, green beans (drained), buttermilk and black pepper.
3. Add the french fried onions and combine all the ingredients well.
4. Sprinkle the top with some more of the French fried onions and bake in the preheated oven for about 5 to 10 minutes until the surface turns golden brown in color.

5. Serve warm as a part of the Thanksgiving menu.

Recipe Summary

Difficulty Level: 
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
If you have difficulty feeding greens to your family, try different versions like this green bean casserole. It is quick, it is easy and it does the job for you. Watch the video to see how you can make it at home in no time and have a great side ready for your family meals or festive gatherings.

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Average: 3.2 (6 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 270 Calories from Fat 145

% Daily Value*

Total Fat 16 g25%

Saturated Fat 1.3 g6.4%

Trans Fat 0 g

Cholesterol 2.9 mg1%

Sodium 522.8 mg21.8%

Total Carbohydrates 25 g8.5%

Dietary Fiber 6.8 g27.4%

Sugars 5.1 g

Protein 7 g13%

Vitamin A 0.4% Vitamin C 3.2%

Calcium 8.8% Iron 6.2%

*Based on a 2000 Calorie diet

1 Comment

Ganesh.Dutta's picture
Green Bean Casserole Recipe Video