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Hamburger Casserole

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Ingredients
  Hamburger 3 Pound
  Butter 1 Teaspoon
  Canned tomato 24 Ounce (Three 8 Ounce Cans)
  Noodles 6 Ounce (1 Package)
  Cottage cheese 1 Cup (16 tbs)
  Cream cheese 8 Ounce (1 Package)
  Sour cream 1⁄4 Cup (4 tbs)
  Chopped onion 1⁄3 Cup (5.33 tbs)
  Ground pepper 1 Tablespoon
Directions

Brown meat in butter, stir in tomato spaghetti sauce, set aside.
Boil noodles 10 minutes in salt water (do not drain).
Combine last 5 ingredients.
Butter 2 quart casserole.
Place in layers as follows: 1/2 noodles, cheese mixture, remaining noodles.
Bake at 350° for 30-45 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Beef

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