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Potato Chip Squash Casserole

Quick.easy.cooking's picture
Ingredients
  Squash 6 , partially cooked and sliced
  Cream of mushroom soup 1 Can (10 oz)
  Crushed ranch flavored potato chips 1 Cup (16 tbs)
  Grated american cheese 1 Cup (16 tbs)
Directions

In greased casserole, layer squash, soup (undiluted) and crushed potato chips.
Repeat layer and top with grated cheese.
Bake for 30 minutes at 350 degrees or until bubbly.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Vegetable

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