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Green Chile Casserole

Quick.easy.cooking's picture
Ingredients
  Canned green chilies 4 Ounce, chopped (1 Can)
  Cream of chicken soup 1 Can (10 oz)
  Colby cheese 8 Ounce, grated (1 Package)
  Corn tortillas 12 , cut into wedges
Directions

Mix soup with green chilies.
Layer tortillas and cheese.
Pour soup mixture over top and sprinkle with remaining cheese.
Bake for 30 minutes at 350 degrees.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Chili

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