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Mushroom Rice Casserole

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Ingredients
  Diced cooked meat 2 Cup (32 tbs)
  Mushroom soup 1 Can (10 oz)
  Cooked rice 1 Cup (16 tbs) (1/4 Uncooked)
  Seasonings To Taste
  Buttered bread crumbs/Crumbled cereal flakes 1⁄4 Cup (4 tbs)
Directions

Combine rice and meat, and turn into a greased baking dish.
Pour over the mushroom soup which has been beaten smooth.
Top with buttered bread crumbs or crumbled cereal flakes.
Brown in hot oven, 400° F., about 30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Interest: 
Everyday

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