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Quick Sausage And Chicken Casserole

food.master's picture
Ingredients
  Chicken/2 packages chicken legs 1 , cut into pieces
  Yellow onions 1 Pound (Small Ones)
  Mushrooms 1 Cup (16 tbs)
  Green pepper 1
  Red pepper 1
  Sausages 12 Small, sliced
  Salt To Taste
  Pepper To Taste
  Paprika 1
  Heavy cream 3 Ounce
Directions

1. Fry all ingredients separately. Combine everything in a casserole and add some water if necessary.
2. Season with salt, freshly ground pepper, and paprika. Bring to a boil and simmer for 20-30 minutes.
3. Add 3 ounces heavy cream and simmer till blended.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Boiled
Interest: 
Quick

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