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Braised Celery With Almonds

Western.Chefs's picture
Ingredients
  All purpose flour 1 Tablespoon
  Undiluted consomme 1⁄2 Cup (8 tbs)
  Butter/Margarine 1⁄4 Cup (4 tbs), melted
  Toasted slivered almonds 1⁄4 Cup (4 tbs)
  Thinly sliced celery stalks 4 Cup (64 tbs)
  Pimiento 1
  Salt To Taste
  Pepper To Taste
Directions

Saute celery in butter or margarine for 3 to 4 minutes, stirring occasionally.
Stir in flour, and salt and pepper.
Add consomme; cover and cook over low heat for 3 to 4 minutes.
Stir in almonds.
Garnish with pimiento.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Braising
Ingredient: 
Vegetable

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 806 Calories from Fat 560

% Daily Value*

Total Fat 63 g96.5%

Saturated Fat 30.4 g151.8%

Trans Fat 0 g

Cholesterol 121 mg40.3%

Sodium 2846.4 mg118.6%

Total Carbohydrates 55 g18.3%

Dietary Fiber 20.1 g80.2%

Sugars 21 g

Protein 16 g33%

Vitamin A 149.4% Vitamin C 143.2%

Calcium 47% Iron 27%

*Based on a 2000 Calorie diet

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Braised Celery With Almonds Recipe