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Hamburger Stew En Casserole

Microwaverina's picture
<p><a href="http://commons.wikimedia.org/wiki/File:Beef_stew.jpg">Image Credit</a></p>
Ingredients
  Lean ground beef 1 1⁄2 Pound
  Salt 1 Teaspoon
  Pepper 1 Dash
  Onion 1 Large, chopped
  Oil 1 Tablespoon
  Oregano 1⁄4 Teaspoon
  Tomatoes 1 Can (10 oz)
  Sliced carrots 1 Can (10 oz), drained
  Cooked potatoes 1 Cup (16 tbs), diced
  Water 1 Cup (16 tbs)
  Flour 3 Tablespoon
  Italian salad dressing mix 4 Ounce (1 Packet)
Directions

Mix beef with seasonings; shape into small balls.
Mix onion and oil in 10 inch ceramic skillet.
Cook in Radarange oven 1 1/2 minutes; stir, cook 1 1/2 minutes more.
Arrange meat balls in a single layer in 2 quart oblong baking dish; cover with paper towels.
Cook 5 minutes; turn dish, cook 3 to 5 minutes more.
Drain meatballs, add to cooked onions in skillet and add tomatoes and vegetables.
Mix together water or broth, flour, and salad dressing mix, and stir into skillet.
Cover, cook in oven 5 minutes.
Stir well; cook uncovered in oven 3 to 4 minutes more.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Beef

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