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Casserole Of Sausage And Corn

fast.cook's picture
Casserole Of Sausage And Corn is a yummy main dish. The sausage with corn and white sauce gives the Casserole Of Sausage And Corn a fabulous taste.
  Sausages 8 Small
  Corn 1 Can (10 oz)
  Green pepper 1⁄2 , chopped
  White sauce 1⁄2 Pint
  Salt To Taste
  Pepper To Taste

Mix corn, green pepper, salt and pepper.
Place in casserole in alternate layers with white sauce.
Arrange sausages on top to radiate from centre.
Bake in moderate oven for 20 minutes (375 °F. gas Mark 4).

Recipe Summary

Difficulty Level: 
Main Dish

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Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2762 Calories from Fat 1403

% Daily Value*

Total Fat 157 g241.7%

Saturated Fat 49.3 g246.6%

Trans Fat 1 g

Cholesterol 364.8 mg121.6%

Sodium 4338.1 mg180.8%

Total Carbohydrates 232 g77.3%

Dietary Fiber 22.2 g89%

Sugars 15.1 g

Protein 109 g217.7%

Vitamin A 34.9% Vitamin C 109.3%

Calcium 37.3% Iron 76.5%

*Based on a 2000 Calorie diet

Casserole Of Sausage And Corn Recipe