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Crispy Chicken Casserole

Holidaycooking's picture
This Chicken Crisp Casserole is one of the tastiest meat pasta bakes that I've ever tasted. Just try out this Chicken Crisp Casserole for your next meal and let me know if you like it ! Your suggestions for this cashew chicken combo is welcome !
Ingredients
  Cooked chicken 1 1⁄2 Cup (24 tbs), diced
  Cream of mushroom soup 1 Can (10 oz)
  Water 1⁄2 Cup (8 tbs)
  Celery 1 Cup (16 tbs), finely chopped
  Cashew nuts 1⁄4 Pound
  Potato chips 200 Gram (1 Small Package)
  Pimento 2 Tablespoon, chopped
  Chow mien noodles 1 Can (10 oz)
Directions

Combine chicken with soup, water, nuts, half of chips and half of noodles.
Place in greased casserole and top with remaining half of chips and noodles.
Bake 40 minutes at 350°.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Everyday

Rate It

Your rating: None
4.175
Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3961 Calories from Fat 2180

% Daily Value*

Total Fat 254 g390.5%

Saturated Fat 53.8 g268.8%

Trans Fat 0 g

Cholesterol 165.8 mg55.3%

Sodium 4378.1 mg182.4%

Total Carbohydrates 323 g107.8%

Dietary Fiber 26.3 g105.4%

Sugars 16.6 g

Protein 115 g230.1%

Vitamin A 34.6% Vitamin C 110.7%

Calcium 29.6% Iron 149.9%

*Based on a 2000 Calorie diet

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Crispy Chicken Casserole Recipe