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Orange Cashew Cookies

Holidaycooking's picture
Ingredients
  Butter 1⁄2 Cup (8 tbs), softened
  Sugar 2⁄3 Cup (10.67 tbs)
  Orange peel 1 Teaspoon, grated
  Orange juice 3 Tablespoon
  All purpose flour 2 Cup (32 tbs)
  Baking soda 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Cashews 1 Cup (16 tbs), chopped
Directions

Preheat oven to 350°F Beat butter and sugar in large bowl until creamy.
Beat in egg, orange peel and juice until light and fluffy.
Mix in flour, baking soda and salt until well blended.
Stir in cashews.
Drop tablespoonfuls of dough 2 inches apart onto ungreased cookie sheets.
Bake 9 minutes or until lightly browned.
Remove to wire racks; cool completely.
Store in airtight container.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Occasion: 
Christmas
Ingredient: 
Nut

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4.295835
Average: 4.3 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2977 Calories from Fat 1300

% Daily Value*

Total Fat 151 g232%

Saturated Fat 68.3 g341.5%

Trans Fat 0 g

Cholesterol 241.9 mg80.6%

Sodium 1886.1 mg78.6%

Total Carbohydrates 373 g124.2%

Dietary Fiber 11.7 g46.6%

Sugars 145.4 g

Protein 51 g101.7%

Vitamin A 58.5% Vitamin C 49.9%

Calcium 12.7% Iron 113.6%

*Based on a 2000 Calorie diet

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Orange Cashew Cookies Recipe