Creamed Peas And Carrots is a wonderful vegetable dish that is perfect for your dinner parties. This sumptuous dish with succulent peas and carrot pieces was praised by all my guests at a party I hosted last week. Try this Creamed Peas And Carrots recipe at home and you will understand why!
1 1⁄2 Cup (24 tbs)
2 Cup (32 tbs)
Canned cream of mushroom soup
1⁄2 Cup (8 tbs)
Put peas and carrots together in the cooker.
Mix the soup and water.
Pour over the vegetables.
Close cooker and set pressure regulator in place.
When pressure is reached, cook for 2 minutes.
Cool at once under running water.