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Snow Peas And Carrot Nuggets

Magical.Palate's picture
Ingredients
  Frozen chinese peas 7 Ounce (In Pods)
  Carrot nuggets 10 Ounce, frozen in butter sauce in cooking pouch
  Lemon juice 2 Teaspoon
Directions

Cook each vegetable as directed on package.
Drain pea pods and turn into serving dish.
Pour carrots and lemon juice on pea pods; toss.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Restriction: 
Vegetarian
Ingredient: 
Vegetable
Servings: 
4

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Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 166 Calories from Fat 60

% Daily Value*

Total Fat 7 g10.2%

Saturated Fat 3.2 g15.9%

Trans Fat 0 g

Cholesterol 9.3 mg3.1%

Sodium 224.4 mg9.4%

Total Carbohydrates 22 g7.3%

Dietary Fiber 3.9 g15.5%

Sugars 2 g

Protein 4 g8.4%

Vitamin A 10.8% Vitamin C 51.5%

Calcium 2.2% Iron 5.7%

*Based on a 2000 Calorie diet

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Snow Peas And Carrot Nuggets Recipe