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Carrot Nut Mold

Taste.of.America's picture
If you want everyone to eat and enjoy carrots. There are plenty of recipes. This is just another one. Simple and easy to make, it has all the good health of carrots and nuts. Enjoy!!!
Ingredients
  Orange gelatin 6 Ounce
  Sour cream 1 Cup (16 tbs)
  Carrots 2 Cup (32 tbs), grated
  Crushed pineapple 13 1⁄2 Ounce
  Walnuts 1⁄2 Cup (8 tbs), chopped
Directions

MAKING
1)In a small bowl, dissolve gelatin in 2 cups hot water.
2)Mix gelatin with sour cream and mix until blended.
3)Chill it until partly thickened.
4)Add carrots, pineapple and walnuts. Mix.
5)Take a greased 2 quart mold and pour the mixture. Let it chill for 4 hours.

SERVING
6)Lay salad greens on a serving dish and unmold. Garnish with carrot curls and walnut halves. Serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Taste: 
Savory
Feel: 
Crispy
Method: 
Chilling
Dish: 
Salad
Restriction: 
Vegetarian
Ingredient: 
Carrot
Interest: 
Party, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes
Servings: 
4

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