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Glazed Carrots

Southern.Crockpot's picture
Ingredients
  Carrots 10 Ounce
  Butter/Margarine 2 Tablespoon
  Salt 1⁄3 Teaspoon
  Sugar 1 Teaspoon
  Pepper 1 Dash
Directions

Cut carrots into cubes and place in a heat-resistant container with 1 tablespoon water.
Cook 2 minutes.
Add butter, sugar, salt and cook 4 minutes, stirring after 2 minutes.
Sprinkle with pepper

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Continental
Course: 
Side Dish
Method: 
Sprinkling
Restriction: 
Vegetarian
Ingredient: 
Carrot
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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